Mediterranean Falafel Bowl
HEAT LEVEL



COOK TIME
20 min
One of the most popular vegetarian and vegan foods in the Middle East,. Falafel are made with ground chickpeas, herbs and spices.
Falafels are simple and delicious! Al’FezTM Falafel Mix only takes 10 minutes to make – and gives you an authentic Middle Eastern meal at home.
Commonly served in a pita bread or flatbread. The falafel balls are topped with salads, pickled vegetables, hot sauce and drizzled with Al’FezTM Tahini Paste-based dressing.
Falafel balls may also be eaten alone as a snack, served as part of a mezze or charcuterie board.
Chickpea flour, Toasted wheat crumbs, Seasoning (wheat flour, sodium bicarbonate, spices (cumin, cayenne, black pepper, coriander, fenugreek, turmeric, ginger, cardamom), onion, rusk, garlic, salt, natural flavourings, rice flour, turmeric extract, yeast extract powder), Onion, Parsley.
20 min
10 min
20 min
10 min