Tahini Garlic & Mayo

Garlic and Lemon Mayo

    • Prep Time
    • min
    Text size

Ingredients

  • 1 cup Mayonnaise
  • 1/4 tsp Garlic Powder
  • 1 tbsp Lemon Juice
  • 1 tbsp Fresh chopped Parsley
  • Salt and Black pepper to taste

Instructions

  1. In a mixing bowl add mayonnaise, garlic powder, lemon juice, black pepper and salt to taste.
  2. Add a tablespoon of chopped parsley and mix well.
  3. Use as a dipping sauce or drizzle on top of kebabs before serving.

Related Recipes

  • Servings : 4

Garlic Yogurt

  • Servings : 4

Tahini Coleslaw

  • Servings : 4
  • Cook Time : 20 Min

Baba Ganoush Vol-Au-Vents

  • Servings : 4
  • Cook Time : 10 Min

Warm Chickpea Salad with Harissa

  • Servings : 4
  • Cook Time : 20 Min

Pita Chips and Dips

  • Servings : 6
  • Cook Time : 10 Min

Houmous with Pita Chips